Double Chocolate Banana Bread Cookies

Indulge in the perfect combination of banana bread and chocolate cookies with these moist and irresistible Double Chocolate Banana Bread Cookies. Loaded with chocolate chips and optionally nuts, they are a delightful treat for any occasion.

Ingredients:

• 2 ripe bananas, mashed
• 1/2 cup unsalted butter, melted
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup chocolate chips
• 1/2 cup chopped walnuts or pecans optional

Instructions:

Warm the oven up to 350F 175C and put parchment paper on a baking sheet

Put the mashed bananas, melted butter, white sugar, and brown sugar in a bowl

Combine well

To the banana mix, add the egg and vanilla extract

Mix until its smooth

Mix the cocoa powder, baking soda, salt, and flour together in a different bowl using a whisk

Slowly add the dry ingredients to the wet ones and mix them together until they are just combined

If you want to use them, add the chopped nuts and chocolate chips in last

Place spoonfuls of cookie dough on the baking sheet that has been prepared, leaving space between each one

After the oven is hot, bake the cookies for 10 to 12 minutes, or until the edges are set

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down

Have fun with these tasty Double Chocolate Banana Bread Cookies