Chicken Kabobs with Blackberry BBQ Sauce

Blackberry BBQ sauce is drizzled over juicy grilled chicken kabobs, making the perfect balance of sweet and smoky. A tasty dish to bring to your barbecues

Ingredients:

• 2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 cup fresh blackberries
• 1/4 cup balsamic vinegar
• 2 tablespoons honey
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 2 tablespoons olive oil
• Wooden skewers, soaked in water

Instructions:

Blackberries, honey, garlic, smoked paprika, salt, and pepper should all be put in a blender

For the blackberry BBQ sauce, blend until smooth

Mix the chicken cubes with 1/2 cup of the blackberry BBQ sauce in a bowl

Put it in the fridge for at least 30 minutes

Warm up the grill over medium-high heat

Put chicken cubes that have been marinated on soaked wooden skewers

If you want, you can switch out the chicken cubes for your favorite vegetables

Apply olive oil to the skewers and place them on the grill

Cook for 12 to 15 minutes, turning the skewers every so often, until the chicken is fully cooked and has a nice char

You can dip the chicken kabobs in the rest of the blackberry BBQ sauce before serving

Have fun with your tasty Blackberry BBQ Chicken Kabobs